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Results 21 - 30 of 448 for red kidney bean salad
In a large skillet, cook green beans in lightly boiling salted water ... let flavors marry well. Serve with a slotted spoon. Makes 12 servings.
22. BEAN SALAD
Drain cans and combine all ingredients. Refrigerate.
Mix cabbage, onion and red beans in a large salad bowl. Pour dressing over all ... refrigerator for at least an hour to chill before serving.
24. THREE BEAN SALAD
Prepare the day before and refrigerate overnight. Before serving, taste and adjust seasonings. Makes about 10 servings.
Saute pepper and onion in the oil until desired tenderness is reached. In large pot add cooked rice, sauted peppers and onion, and all ...
This salad is great with baked ham. Mix beans and chopped or diced vegetables ... on top of salad. Cover and refrigerate until ready to serve.
27. FOUR BEAN SALAD
In 1 tablespoon ghee or butter on medium-high heat splutter mustard seeds - about 2 minutes. Use cover for pan. Remove from heat. Mix ...
Refrigerate at least 2 hours ... the salt, place the celery and onions in a towel and squeeze dry. This will keep the salad from getting wet.
If you are looking for more fiber in your diet, this is excellent! Also good for take-alongs (picnics, etc.). Mix all ingredients except ...
30. THREE BEAN SALAD
Mix first three ingredients, then layer onion in. Mix sugar and vinegar together and pour over salad. Refrigerate overnight.
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