| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 41 for red hot candy
Lightly oil one 15 x ... dissolve sugar. If candy thermometer is available, place in ... in airtight container. Makes about 2 1/4 pounds candy.
22. RED ROCK CANDY
Combine sugar, corn syrup and ... ball stage. Add red hots. Cook to hard crack ... Pour into well greased 13"x9" pan. Break into pieces when cold.
23. RED ROCK CANDY
Combine sugar, corn syrup and ... stage. Add cinnamon red hots. Cook to hard-crack stage, ... greased 13 x 9 inch pan. Break into pieces when cold.
24. CANDY APPLES
Be sure apples are dry ... boil, then add red hots. Stir continuously until red ... can chew the candy without it sticking to your ... on greased cookie sheet.
25. CANDIED YAMS
Peel yams and cut into ... Add sugar, water, red hots and butter. Start hot heat ... candied. You can also bake these if you are using your oven.
Peel and core two gallons ... 1 small bottle red food coloring and 1 teaspoon ... days, reheat. On the 4th day, reheat, place in jars and seal.
Spread candies evenly on greased ... crystallization.) Using a candy thermometer, bring candy to hard ... container. Yield 2 pounds candy brittle.
28. CANDIED PICKLES
To prepare cucumbers, peel and ... vinegar, 1/2 ounce red color, alum, and enough water ... everything to a boil. Put in jars and seal. Makes 6 pints.
Peel 2 gallons of large ... alum, 2 ounces red food coloring, and enough water ... cucumbers. Let stand overnight. Reboil syrup. Pack in jars and seal.
Dissolve red hots in boiling water. Combine cherry ... red hot mixture. Add apples, celery, nuts and pineapple. Chill. Makes a pretty ring mold.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables