Remove skin from chicken breasts; ... tender. Transfer to casserole pan. Boil down broth to ... minutes. Cover with potato chips and almonds; bake 10 minutes. Makes 4 servings.
Mix all ingredients together and place in long greased casserole. Cover top with 1 1/2 cups crushed potato chips when ready to bake. ... the chips. Serves 15-18.
Combine all the above ingredients and put in a casserole dish. Melt butter in a ... brown chips and almonds and sprinkle over mixture. Bake ... 40 to 60 minutes.
Stir these together - then ... package crushed RIPPLE potato chips, not too finely crushed. ... top.) Put in casserole dish, sprinkle 1/3 cup Parmesan ... the potato chip bag!!