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Results 21 - 30 of 32 for pot venison chops
21. HUNTER'S STEW
Brown burger and onion. Drain ... mustard. In crock pot or Dutch oven, mix burger ... in oven at 325 degrees or in crock pot on low for 1 hour.
22. MAGIC MEAT LOAF
Mix eggs, milk, salt and ... place in crock pot. Top with ketchup and ... tomato sauce for milk for variation. May be doubled for 5 quart crock pot.
Remove any bits of fat ... in a large pot over medium high heat. Sauté ... 15 minutes. Remove bay leaf and rosemary sprig before serving.
24. DEER SOUP
Flour venison chunks and brown in oil in large stew pot. Add all other ingredients ... you want! I make a stock pot full and freeze what is left.
Roll the meat cubes in ... oil in stew pot. Remove meat to side ... in the sour cream and serve with noodles, spaetzle or over mashed potatoes.
Coat meat with flour; set excess flour aside. In large skillet heat oil. Add meat and brown. In crockpot or slow cooker, combine browned ...
Mix eggs and milk in ... large cast iron pot. Remove and set aside. ... vigorously. Bring pot to a boil and thicken with flour mixture. Serve over rice.
28. MEAT (VENISON)
Put venison in heavy pot with all ingredients except flour. ... pot. Simmer an additional 15 minutes. Add water if needed. Serves approximately 6.
29. VENISON STEW
Marinade venison in vinegar, wine and seasonings ... cook in large pot. Add marinade to pot ... covered pot for 1 to 1 1/2 hours (until tender).
30. VENISON STEW
Marinate cubed venison in French dressing for 12 ... ingredients. Cover and cook on low setting for 8 to 10 hours. 6 to 8 servings (about 3 quarts.)
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