Results 21 - 30 of 51 for popcorn cracker jacks

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Mix sugar, butter, and syrup; ... soda. Pour over popcorn and stir. Put on 2 ... you put in the oven, if you like peanuts in your Cracker Jacks.

Pop 2 gallons of popcorn and place in large roaster. ... waxed paper. Break apart. Peanuts may be added if desired. Keep in covered container.

Combine corn syrup, brown sugar and butter in saucepan and boil 5 minutes, DO NOT STIR. Add baking soda and vanilla; stir. Pour over popped ...

1. Pop the corn. 2. ... bowl. Mix in popcorn and peanuts. 4. Spread coated ... while cooking. 6. Cool before serving. Store extra in refrigerator.

In a large pan boil ... Bake 1 1/2 hours in 250 degree oven. Stir every 15 minutes. After Cracker Jacks are cooled, store in airtight container.



Combine popcorn and peanuts in a large ... popcorn. Bake at 250 degrees for 1 hour. Stir every 15 minutes. Break apart and put in airtight container.

In saucepan, melt butter, molasses ... hot mixture with popcorn and peanuts. Spread popcorn out ... baking. Cool and break up. Makes 3 to 4 quarts.

Pop 2 gallons popcorn and place in large roaster. ... Pour out on wax paper. Break apart. Add peanuts if desired. Keep stored in tight container.

Mix all ingredients except popcorn and peanuts. Dissolve over medium ... on greased cookie sheet. Bake at 200 degrees for 1 hour. Break apart.

Combine brown sugar, corn syrup ... - dribble over popcorn, stirring constantly. Add peanuts. ... Cool completely and store in airtight container.

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