Results 21 - 30 of 251 for pig pudding

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Mix ingredients in mixer and ... consistency to spread, about 15 minutes, between layers and ice. Pig-picking came from making a pig of yourself.

Grease 2 (9") layer cake ... pineapple and 1 package (4 serving size) vanilla instant pudding. Fold in 1 cup thawed frozen whipped topping. Serves 12.

Beat cake mix, oil, butter ... Mix pineapple and pudding together until well blended. Add ... cake when cool. Refrigerate until ready to serve.

Mix cake mix, eggs, oil and oranges. Bake in 13x9 inch greased pan at 350 degrees for 30 minutes until done. Cool. Frost cake. Refrigerate.

Mix first four ingredients and ... pineapple with dry pudding. Mix Cool Whip. Cool ... filling in between layers and on top and sides of cake.



Blend together and bake in 3 layers at 350 degrees for 35 minutes. Mix frosting. Pour juice over cooked cake. Then frost.

Combine cake mix, mandarin oranges, ... Mix whipped topping, pudding mix and crushed pineapple together. ... strawberries. Keeps better in refrigerator.

Mix and bake in 3 layers at 350°F. Cool completely. Put between layers and on top of cake.

Mix by hand until moist. Bake at 375 degrees for 45 minutes to 1 hour. Bake 2 small cakes for 25 to 30 minutes. Mix together, spread on ...

Cake calls for 3 layers. ... while warm. 4. Let cake cool. 5. Mix Cool Whip, dry pudding mix and pineapple together. Spread over cake. 6. Pig out.

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