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Results 21 - 28 of 28 for pig-out pork chops
Stem cabbage leaves. Mix together ... of pan. Lay pigs on top. Put can of ... Put mixture in leaves, roll up and push ends in to hold together.
Cook rice and cool. Steam ... roll. Put all "pigs" in baking or roasting ... sauce and catsup over "pigs" and bake for 2 hours at 350 degrees.
23. PIGS IN BLANKET
Cook rice for 10 minutes ... over top. Place cabbage leaves on top and put plate on pigs so they won't float. Bake at 350 degrees for 2 1/2 hours.
24. TIPSY PIG
Brown garlic in oil, remove. Brown meat quickly, place in 9 x 12 baking pan. Add remaining ingredients and half the wine. Cover tightly. ...
First de-bone pork chops and pound them flat. Dash ... and cheese bubbles out into sauce. Put over rice and eat! Best way to eat pork! Serves 4.
26. PIG - OUT SALAD
Mix cabbage, noodles, onions and almonds. Mix flavor packages, oil, sugar, vinegar, accent and salt. Add to cabbage mixture. Cover and ...
1 boneless pork roast as lean as possible ... serving platter. Pour remaining sauce over pork. Serve with vegetable and steamed rice. Serves 6.
Put washed pigs feet and meat into pot ... pigs feet and chop together with meat. Return chopped ... enough, put in 1 package of Knox Gelatin.
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