This pastry can be made ... Peel 5 ripe-firm pears and halve lengthwise, core the ... package semi sweet chocolate chips with 2 tablespoons butter ... the apricot glaze. Serve.
Ingredients: 7 (flour .. juice .. pieces .. salt .. sugar ...)
Bake cake according to package directions. Slice each pear half into three equal slices. ... heat. Stir in chocolate chips until well blended. Cool ... decorating with whipped topping.