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Results 21 - 30 of 359 for pickled eggs
21. PICKLED EGGS
In medium saucepan over high ... bay leaves to boiling. Place eggs in 2 quart jar, add vinegar mixture. Put in refrigerator covered overnight.
Boil all ingredients for 10 ... 12 hard boiled eggs and red beets. Place in ... Lightly shake jar every few minutes to evenly coat all the eggs.
23. PICKLED EGGS
Heat vinegar and water to boiling and pour over eggs and sliced onion. Let stand 10 days. Very good with beer.
Wash beets; cut off leaves ... ingredients except the eggs. Let the beets stand ... usually buy canned pickled beets and just add the ... to serve at Easter.
We don't particularly think these ... few peppers. Put eggs in a 2 quart jar ... simmer 3 to 5 hours, checking frequently for desired doneness.
26. PICKLED EGGS
Put any amount of eggs in a pot. Cover with ... refrigerator at least 4 to 5 days. The longer the eggs stay in juice the more they will pickle.
Bring water, dried onion and ... salt. Add potatoes, eggs and chopped pickles. Toss lightly ... and top the salad with hard cooked egg slices.
Place peeled, cooled eggs in a 1 quart refrigerator ... from time to time to thoroughly pickle eggs and maintain nice uniform color throughout.
29. PICKLED EGGS
Peel eggs and place into large jar. ... Pour over eggs and wait at least 24 hours before eating (to give eggs time to pickle and absorb flavor).
Put eggs in cold tap water with ... pickling spice per gallon and small amount of onion, if desired. Bring to a boil and pour over eggs in jars.
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