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Results 21 - 30 of 429 for pickled cucumbers
Peel and seed a grocery sack full of yellow cucumbers. Cut into chunks approximately ... and salt. Boil about 15 minutes and pack into hot jars.
Make a brine strong enough ... egg, then soak cucumbers 2 weeks, "hold" take out ... with cloth tied over it if you like, like Mom used to do.
Soak whole cucumbers weighted down in brine water ... pickles are never to be heated. Sealing is unnecessary. Vinegar may be kept and re-used.
1. Soak clean cucumbers in water and lime mixture ... lid should be left on high heat during processing. 6. Label, store in dry, dark cool place.
Mix water and lime. Add cucumbers. Let stand 24 hours. ... to boil. Pack in jars and seal. Add 1 tablespoon alum to syrup for a crisper pickle.
Soak cucumbers 24 hours. Rinse in 3 ... spice and boil 35 minutes. Put in jars and seal. Add more syrup if cucumbers are not covered while boiling.
Slice cucumbers. Mix pickling lime in ... mix a partial recipe of syrup and add. These are very crunchy and are better if chilled before serving.
Soak cucumbers and onions in salt for ... sugar, vinegar, pickling spice. Heat enough to melt sugar. Pour over cucumbers. Put in containers. Freeze.
First day: Wash cucumbers, whole or chunk, cover ... family in Winchester, we can never get enough of these pickles. They're so crisp and sweet!
Soak clean sliced cucumbers in water and lime mixture ... for airtight seals according to manufacturer's instructions. Refrigerate unsealed jars.
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