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Results 21 - 30 of 74 for peppers olive oil
Place anchovies in small saute ... to dissolve. Add oil and stir, anchovies should break ... season with salt and pepper. Serve. Yields: 1 serving.
1. Cook pasta in large ... warm. 2. Heat oil in 10-inch (25 cm) skillet ... parsley, salt and pepper. 3. Add hot pasta ... Makes 3 to 4 servings.
Mix vinegar with seasoning and add oil slowly while beating. Just before serving, beat well again. Use over greens and mushrooms.
Prepare spaghetti. Save 1/2 cup ... frying pan, heat oil. Add slices of garlic. ... spaghetti. Add parsley if desired. Use salt and pepper to taste.
Preheat oven to 400°F. In ... skillet, heat the olive oil with the rosemary. Stir the ... with salt and pepper. Place in the oven ... cooking time 1 hour.
In a jar place mustard, salt, pepper, garlic and vinegar. Shake well to dissolve the mustard and add oil and shake until smooth.
In a skillet, saute garlic, parsley, salt, and pepper in oil over medium heat. When garlic ... spaghetti. Serve with a sprinkle of Italian bread crumbs.
Heat oil in a large nonstick skillet ... heat; add red pepper and cook 2 minutes. Add ... ingredients. Yield: 6 servings. Serving size: one cup.
Cook pasta al dente, drain ... large dish, pour oil and garlic mixture over pasta ... may be increased or lessened according to individual taste.
Heat oil in a small saucepan over ... with garlic and oil mixture. Add parsley, basil, pepper and grated cheese. Serve immediately. Serves 4-6.
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