Results 21 - 30 of 155 for pears pineapple

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Peel pears; remove hard core. Wash ... mixture is boiling hot. Adjust caps. Process in boiling water bath 10 minutes. Makes 11 to 12 pints. . Jones

Preheat oven to 350°F. Cut up pears and spread into a 9x13-inch ... minutes or until brown. Serve with a scoop of vanilla ice cream and enjoy!

This recipe is over 100 years old. Peel, core and grind fruit. Mix and cook rapidly, stirring until mixture is thick, like preserves. Pour ...

Mix prepared pears and sugar in large crock-pot ... consistency. Add crushed pineapple and juice. Cook 1 hour ... sterilized jars and process to seal.

Combine ingredients and mix thoroughly in saucepan. Cook until pears are transparent and juice has ... 1 pint jars and seal while boiling hot.



Put pears in food chopper (coarse). Cook ... not pink. Add pineapple to pears. Bring to a ... water bath 15 minutes at low simmering temperature.

Mix pears and pineapples. Bring to a boil. Add sure gel. Bring back to a boil. Add sugar and food coloring. Boil 5 minutes. Put in jar and seal.

Peel and core pears. Grind pears in food ... often to keep from sticking and scorching. This can be done in a slow cooker, but it will take longer.

Peel and core pears and run through coarse knife ... sugar and crushed pineapple. Cook pears about 15 ... sterilized jars and seal. Makes 6 pints.

Combine pears, sugar, pineapple, grated orange peel and ... and juice. Pour into hot sterilized jars and seal. Makes approximately 6 half pints.

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