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Results 21 - 30 of 99 for peach cider
Mix together first 7 ingredients. Put pork pieces into crockpot; pour mixture over top. Top with onion slices. Cook 8 hours on low or 4 ...
Peel and put onions, apples and garlic through food processor. Slice ginger thinly by hand. Slice peaches. Mix all together with other ...
23. PEACH CHUTNEY
Coarsely chop peaches; combine with ... bag; add to peach mixture. Simmer 30 minutes, stirring ... poultry, ham, pork. Makes about 2 1/3 cups.
Drain peaches, reserving syrup. Moisten ... meat. Brush with peach syrup and bake 5-10 minutes ... sauce alongside of chops and peaches. Serves 4.
Mix all ingredients together in a large kettle (one that does not react with vinegar), bring to a boil and boil very slowly about 3 hours, ...
26. PEACH RELISH
Peel, pit and slice peaches: 8 cups will be needed. Combine in pot, remaining ingredients, except nuts. Bring to boil and cook, uncovered, ...
Blend all ingredients until smooth. Marinate pork loin in 1/2 of mixture overnight. Refrigerate remaining marinade. Grill pork using ...
Drain apricot liquid into saucepan. Add vinegar, sugar, whole cloves, and cinnamon. Add fruit, simmer uncovered 10 minutes. Refrigerate.
29. EASY CHILI SAUCE
Place all ingredients in large pan and cook slowly 2 hours or until tender. Seal in sterilized jars.
Boil for 3 hours, stir constantly to keep from sticking. When cool, bottle for use, seal to keep.
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