Results 21 - 28 of 28 for orange pecan rice

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Melt 2 tablespoons butter in skillet, saute' onion until lightly browned. Add apple and cook with onion for 2 minutes. Add more butter as ...

Place rice in strainer; rinse thoroughly under ... hours for flavors to develop. Serve at room temperature or heat before serving. Serves 6-8.

1. Put rice in strainer and run under ... Let mixture stand for 2 hours to allow flavors to develop. Serve at room temperature. Makes 6 portions

Reserve 12 orange sections. Toss together remaining oranges, rice, mayonnaise, pecans, parsley and green onions. ... reserved oranges. Serves 6.

Combine all ingredients except chicken ... 30 minutes. Cover with foil and continue baking for about 30 minutes longer or until rice is browned.

Bring to a boil and add 1 cup rice; simmer for 18 minutes, ... whipped cream. Prepare and refrigerate shortly before served; serves 15 easily.

Put rice in a strainer and run ... seasonings to taste. Let mixture stand for 2 hours to allow to develop. Serve at room temperature. Makes 6 portions.

Combine the above ingredients and mix well. Coat 2 pounds chicken with Shake and Bake. Grease a glass 9 x 13 inch pan. Put mixture in ...

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