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Results 21 - 30 of 602 for oat cakes
21. OAT MEAL CAKE
Pour 1 1/4 cups boiling ... a big oblong cake pan. Mix coconut, brown sugar ... a boil and pour over top of the hot cake. Is a very moist cake.
Combine oats, sugar, butter, buttermilk and ... minutes. Drizzle with orange juice glaze. Combine sugar and juice in small bowl; stir until smooth.
23. OAT MEAL CAKE
Mix quick oats and water, let stand. Mix ... for 35 minutes. Mix topping ingredients, spread on cake and broil. Watch closely to prevent burning.
Bake at 350 degrees for 12 to 15 minutes. I like this cookie because it does not contain much sugar.
Combine flour, oats, sugar, soda and salt ... into squares or cut with cookie cutter. Bake in a 350 degree oven for 15 minutes until golden brown.
Combine first 5 ingredients in ... ingredients; add to oat mixture, stirring just until blended. ... juice in a small bowl; stir until smooth.
27. OAT CAKES
Mix dry ingredients. Rub in butter and enough water to make a stiff dough. Roll out thinly. Cut into 3-inch rounds. Bake on greased trays ...
28. ROLLED OAT CAKE
Cream: 1 c. brown sugar ... boiling water and oats in a large bowl. Let ... water. Pour into cake pan. Then mix for topping: ... degrees. Best served warm!
Coat bottom and sides of ... 1/2 cups flour, oat bran, and next 3 ingredients. ... Carbohydrate: 29.8; Cholesterol: 0; Iron: 1.4; Sodium: 127; Calcium: 53.
30. OATS CAKE
Pour 1 1/4 cups boiling water over 1 cup oats. Let stand 20 minutes. ... 30-35 minutes. While cake is still warm, mix frosting ... milk, 1 cup coconut.
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