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Results 21 - 30 of 69 for miss fields cookies
Cream butter and sugars. Add ... chopped nuts. On an ungreased cookie sheet, make golf ball size cookies 2-inches apart. Bake at 375°F for 6 minutes.
Cream together: Mix together in ... greased cookie sheet. Place 2" apart on cookie sheet and bake 8 to 10 minutes at 350°F. Yield: 112 cookies.
Measure flour, oatmeal, salt, baking powder, baking soda. Place small amounts at a time into food processor or blender. Turn to powder. ...
Cream together butter and both ... nuts. Put on a cookie sheet about 2 inches apart. Bake at 375°F for 6 to 8 minutes. Yield 5 dozen cookies.
Preheat oven to 350°F. Combine ... overmix, or the cookies will be tough. Add chocolate ... later (or can be refrigerated until the next day).
Cream butter and sugars. Add ... not overbake. Arrange cookies on an ungreased cookie sheet ... cookies placed 2-inches apart. Yield: 100 cookies.
Preheat oven to 375 degrees. Place 1 1/4 cup rolled oats in the container of a food processor; process 1 minute. Cream butter with both ...
Cream together butter and sugars, ... Hershey bar and nuts. Bake at 375°F for 10-12 minutes. Underbake will make them chewy. About 112 cookies.
Cream together butter and sugars. ... non-stick cookie sheet. Bake at 375 degrees for 6-10 minutes. Cookies will be soft when done. Makes 112 cookies.
Mix first 3 ingredients. Add ... Drop by tablespoon onto ungreased cookie sheet. Bake at 375 degrees for 6 minutes. Make golf ball sized cookies.
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