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MRS. FIELD'S CHOCOLATE CHIP COOKIES | |
2 c. softened butter 2 c. brown sugar 2 c. white sugar 4 eggs 2 tsp. vanilla 24 oz. chocolate chips 1/2 to 3/4 bag mini flickettes 4 c. flour 5 c. oatmeal 1 tsp. salt 2 tsp. baking. powder 2 tsp. baking. soda Opt. 1/2 to 3 c. raisins and walnuts Measure flour, oatmeal, salt, baking powder, baking soda. Place small amounts at a time into food processor or blender. Turn to powder. Whip your butter and sugar. Add eggs and vanilla then dry ingredients. Form into balls place about 2 inches apart. Bake at 375 degrees for 6 to 7 minutes. Will not look done. Let cool on cookie sheet before removing. I suggest using 3 cookie sheets. Makes 9 dozen. |
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