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Results 21 - 30 of 47 for mexican fruit cake frosting
Add all ingredients and mix ... floured 9 x 13 inch pan at 325 degrees for 45-50 minutes. When completely cool, frost with cream cheese frosting.
Combine all ingredients in large ... or until done. Frost hot or cooled cake with Fruit Cake Frosting. Blend butter and cream ... make a thin frosting.
Mix all ingredients in a large bowl. Bake in greased and floured pan at 350 degrees for 45 minutes.
Pour pineapple in large bowl ... x 2 inch pan and bake at 350 degrees for 45 minutes. Cool. Then cover with cream cheese frosting. Blend well.
Mix all together in large bowl. Pour into 9 x 13 inch greased and floured baking dish. Bake at 350 degrees for 35 to 40 minutes or until ...
After mixing all ingredients, bake ... pan for 45-50 minutes at 350 degrees. Frost while it's hot with cream cheese frosting or regular frosting.
Preheat oven to 350 degrees. Mix fruit cake ingredients together. Pour into a ... 45 minutes. Blend frosting ingredients until smooth and frost cake while still warm.
Preheat oven to 350 degrees. Mix fruit cake ingredients together. Pour into 13"x9" ... with Cream Cheese Frosting while warm. Blend ingredients until smooth and frost cake.
Grease and lightly flour 13 ... 45 minutes. FOR FROSTING: Melt butter and add ... powdered sugar and mix until smooth. Cool cake before frosting.
Stir all ingredients together and ... (Save 2 tablespoons pineapple juice to mix with the frosting.) Mix all ingredients and frost cake while hot.
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