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Results 21 - 30 of 31 for mexican appetizers
In a small bowl combine soup, taco seasoning mixed with hot pepper sauce, stir until blended. On large serving plate, spread mixture into a ...
Mix cheese, jalapenos and olives. Spread mixture over each tortilla. Roll up and chill for at least one hour. When ready to serve, slice ...
Mix 1/2 package taco seasoning with refried beans. Arrange in layers in a medium sized serving dish, beginning with the beans and ending ...
Preheat oven to 350 degrees. Spread cream cheese along sides and bottom of a 10" pie plate. Layer chili, onion, green pepper and green ...
Layer the following: #1 (bottom) : Guacamole (1 avocado mashed, mix with pepper, lemon juice, 1 minced onion, 1/2 cup sour cream and 1 ...
Combine first 3 ingredients, spread mixture in a 12 inch round platter with sides. Combine chopped avocados, tomatoes and lemon juice, toss ...
Preheat oven to 400°F. Place tortillas on baking sheets. Bake for 3 to 4 minutes or until crisp. Spread refried beans evenly on ...
Mix together the cream cheese and sour cream. Top with mashed avocado. Sprinkle with garlic salt and Lawry's salt. Add layers of: ...
Place ingredients in microwave safe dish in above order. Heat until cheese melts. Top with chopped green onion and olives if desired. Can ...
Layer chilies and cheese in a shallow baking dish. Beat eggs; fold in sour cream. Spread mixture evenly on top of cheeses. Sprinkle paprika ...
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