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Results 21 - 30 of 57 for mashed potato croquette
Cook, peel and mash sweet potatoes. Add flour, salt ... with crumbs. Lay single on flat try and chill before frying in deep oil (use deep fryer).
Beat eggs with mashed potatoes. Add other seasoning ingredients. ... cool, divide into croquettes shapes. Sprinkle with bread crumbs and fry in a heavy skillet.
Prepare potatoes. Drain salmon; remove bones and skin. Flake salmon into potatoes. Add egg, pepper and crumbs. Mix well; shape into ...
24. TUNA CROQUETTES
Make mashed potatoes as directed. Stir in ... crumbs. Bake in preheated oven at 450°F for 10 to 15 minutes. Serve with mushroom or tomato sauce.
Drain the salmon. Remove bones ... to form individual croquettes. Place a few at ... greased Pyrex dish. Bake at 375°F until golden brown on top.
Combine potatoes, eggs, buttermilk, chives, ... shape into oblong croquettes. Roll in cracker crumbs. ... to 25 minutes or until golden brown.
Combine mashed potatoes with milk, salt, pepper, ... together. Roll again in crumbs. Fry in deep fat until golden brown. Yield: 16 croquettes.
Combine first 6 ingredients (going ... fluffy. Shape into croquettes, dip into egg and ... with a little oil and bake until browned. Serves 4.
Mix all ingredients with fork ... Shape as for croquettes. Roll in dried bread ... brown. Drain on paper towels. Nuts can be added for extra flavor.
Combine all ingredients. Shape into small, round croquettes. Dip in 1 egg, ... crumbs. Fry in deep fat at 350 degrees until golden brown. Drain.
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