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Results 21 - 30 of 232 for longhorn butter
Spread butter on the insides of the ... in a waffle iron. Cut in halves or fourths and place on a plate and serve immediately. For 4 servings.
Place bread in greased 9 x 9 inch pan, cover with cheese. Mix remaining ingredients together and pour over cheese and bread; cover with ...
Mix dough and fill as ... until they rise to the top. Drain. Melt butter, add onions and saute until onions are soft. Pour over cooked Pierogi.
24. CHEDDAR CARROTS
Cook carrots until tender (crisp). Sauté onion in butter. Add carrots and rest of ingredients. Bake at 350°F for 25 to 30 minutes.
Cook grits in 6 cups ... ingredients. Stir in cheese and butter until cheese melts. Bake in 9x12 ... dish for one hour at 250 degrees. Serves 12.
26. STUFFED PEPPERS
Cut peppers in half and ... and saute in butter. Chop and mix together ... Place slice of cheese on each pepper, return to oven to melt cheese.
27. 24 HOUR OMELETTE
Tear bread in chunks. Place evenly in a well greased casserole. Sprinkle with cheeses. Beat together eggs, milk, salt, mustard, pepper and ...
28. JALAPENO PIE
Sprinkle diced peppers in bottom of 8"x8" buttered dish to cover. Place combined cheeses on top of peppers and press down to pack firmly. ...
Cook noodles until tender as ... and celery in butter until tender but not brown. ... will keep overnight in refrigerator. Heat at moderate heat.
Saute onion, mushrooms and garlic in butter over medium heat, until tender. ... sliced cheese and bake at 350 degrees for 10 minutes, or until hot.
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