4 slices of cheese, Provolone, Cheddar, Swiss, American, Sharp, Longhorn
4 slices of ham
8 slices of bread, white or whole wheat or rye
4 tsp. unsalted butter

Spread butter on the insides of the bread and place one slice of ham and one slice of your favorite cheese on the bread.

Melt the butter in the skillet and brown the sandwiches on both sides in the hot butter. Or grill in a waffle iron.

Cut in halves or fourths and place on a plate and serve immediately. For 4 servings.