| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 36 for lobster meat casseroles
Saute mushrooms in 1/2 cup butter. Add seafood. Make a medium white sauce; melt 1/4 cup butter; add flour and cook until bubbly. Add salt ...
Make a white sauce with butter, flour and milk; then add remaining ingredients except bread crumbs. Bake 30 minutes at 375 degrees. At the ...
Peel and devein shrimp; set aside. Flake crab and lobster meats together with a fork and ... degree oven until cheese melts and browns lightly.
Mix with a fork. Place in greased casserole. Bake at 350 degrees for 30 minutes. This is like a souffle, very rich. Serve salad and hot ...
Steam shrimp for 3 minutes. Cool and peel. Boil scallops. (Bay scallops 2 minutes or Ocean scallops for 4 minutes.) Gently toss seafood. ...
Slice caps of 6 mushrooms ... cooked shrimp and lobster meat thoroughly blending. Melt 4 ounce ... buttered bread crumbs or cheese and heat in oven.
Saute: 1/3 c. finely chopped bell pepper 1/3 c. finely chopped onion Add: 1/2 c. white sauce (thick as mayonnaise) 1 tbsp. mustard 1 tsp. ...
Melt butter and flour to make a smooth paste. Add milk and broth, then all ingredients. Cook over medium heat, stirring constantly. When it ...
Put in loaf pan and cook for 40 minutes. Can freeze part of mixture for later. Cook at 350 degrees.
Combine ingredients. Top with cracker crumbs. Bake 350 degrees for 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables