Results 21 - 30 of 49 for leftover turkey gravy

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Heat soup, milk, and gravy together. In well greased 9 ... until all used. Melt butter and pour over top. Bake about 30 minutes at 350 degrees.

Boil all of the above ... undiluted chicken or turkey gravy. Boil 1 more hour. ... spoonfuls into boiling soup. Boil at least 1/2 hour. Serve.

A good way to use up leftover turkey and dressing. Spread dressing in ... with turkey. Combine gravy, sour cream, and mushrooms ... Serves 4 to 6.

Dice turkey. Fill 9 x 13 ... 1/2 full with leftover dressing or a package of ... Spread 1/2 of gravy over dressing. Sprinkle with all ... degrees for 1 hour.

In non-stick skillet, heat 2 ... Stir in potatoes, turkey and parsley. Season to taste. ... 40 minutes until top is brown. Serve with ketchup.



Boil potatoes and onions until tender; drain. Heat gravy. Drain peas. Add turkey cubes, hot gravy and drained ... minutes or until crust is browned.

Mix turkey, gravy, peas and celery. Place ... Place biscuits over top and bake 450 degrees until biscuits are brown, approximately 10 minutes.

Mix all ingredients together. Pour into pan. Cover with biscuits. Cook until brown.

Combine gravy, puree, butter, sauce and ... with grated cheese or with a light layer of bread crumbs. Brown in 350 degree oven for 30 minutes.

Use cake pan or glass ... Layer of cut turkey Layer of vegetables (if short, ... 1" deep. Pour gravy over all, just to moisten, ... dry, serve with gravy.

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