| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 43 for left o
Anything left over in your refrigerator - ... and texture. Add more milk for thinner soup. Eat with lots of bread and butter. Drink with milk.
Slightly beat, mix a little bit. Bake in Bundt pan for 1 hour and 15 minutes at 350 degrees.
Saute onions until tender, combine onions, eggs, salmon and eggs and enough flour to hold together. Add salt and pepper to taste. Roll out ...
Make crust with first 3 ingredients and bake at 350 degrees in 9 x 13 inch pyrex dish for 15 minutes. Cool. Mix cream cheese with powdered ...
Mix and add: Then add: Bake in Bundt pan at 350 degrees for 1 hour and 10 minutes.
The amounts of the ingredients aren't important and you can substitute other vegetables. Put all in one bowl and toss it. Serve by itself ...
Any cooked pasta (plain) can ... weeks. Combine with left-over ham chunks and thawed ... Italian dressing over. Cold, cooked pasta can also be added.
Mix flour and butter together. Pat into oblong pan; bake at 375 degrees until golden brown. Cool. Beat together cream cheese and 1 (9 ...
Crumble crackers. Melt butter. Press in bottom of pan. Blend cream cheese, one bowl Cool Whip and powdered sugar. Blend really well, ...
Combine the 3 ingredients. Mix well. Press into the bottom of an oblong cake pan. Bake at 375 degrees until golden brown, about 35 minutes. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables