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Results 21 - 30 of 55 for italian mashed potato
Set aside. Cook ground beef, sausage, and onion. Drain fat off. Add rest of ingredients. Press half of crust on bottom and up sides of ...
CRUST: In large bowl combine flour, potato flakes, milk and butter into ... serving. Makes 12 servings. Pieces reheat excellently in the microwave.
23. PIZZA PIE
For Crust: Combine flour, potatoes, milk and butter; set aside. For Filling: Cook beef, sausage and onion until meat is no longer pink. ...
For crust: Combine flour, potatoes, milk, butter; set aside. For filling: In skillet cook beef, sausage and onion until meat is no longer ...
25. HAMBURGER PIE
Brown meat, season to taste ... tomato sauce; cook for 15 minutes. Completely cover with mashed potatoes and bake at 350 degrees for 15 minutes.
Grease 10x15x1 inch baking pan. ... foil packet and potato flakes; blend well. Stir in ... 15 to 20 minutes or until golden brown. 24 servings.
27. HAMBURGER BAKE
Brown meat. Add onions, cook ... taste with garlic, Italian seasoning, Parmesan cheese and crushed ... degrees for 25-30 minutes until bubbly.
Brown ground beef. Add celery, ... Cover with instant mashed potatoes. Cover with grated cheese. ... Serves 12 people. Can be prepared day before.
For crust combine flour, potatoes, milk and butter - set aside. For filling cook beef, sausage and onion until onion is tender and meat no ...
30. SHEPHERD'S PIE
Mix tomato paste, water, spice, salt and mushrooms. Heat to boiling at low heat. Combine meat and sauce in large pot heat through. Add ...
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