Remove husks, silk and wash ... wash and sterilize pint jars (enough for corn you have). ... and rims. Process in a pressure cooker for 75 ... (quarts). Reduce pressure normally.
Peel and remove middle section ... apples. Soak overnight in 2 cups pickling lime and ... and put into jars. Makes 10 to 12 pints. Note: Revised canning methods ... water bath before storage.