Results 21 - 30 of 144 for how to thicken soup

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Put water in large pot and bring to boil. Add all ingredients except ... 1 1/2 hours. Thicken with flour mixture. Add crabmeat, ... Makes 2 1/2 quarts.

Put water in large pot and bring to boil. Add all ingredients except ... 1 1/2 hours. Thicken with flour mixture. Add crabmeat. ... Yield: 2 1/2 quarts.

Put water in large pot and bring to boil. Add all ingredients, except ... 1 1/2 hours. Thicken with flour mix. Add crabmeat. ... Yield: 2 1/2 quarts.

Brown onions in saucepan. Add ... Stir in milk and parsley; bring to boil. If desired add some potato flakes. Can also add frozen peas if desired.

Boil broccoli in chicken broth ... a slotted spoon to a different dish; set aside. ... boil until it thickens. Add broccoli; reduce heat ... minutes more. (Serves 6.)



Saute carrots, celery, onions in ... Make a paste with flour and milk and slowly add to soup to thicken. Cook on low for about 30 more minutes.

In a large saucepan saute ... and zucchini. Bring soup to a boil and simmer for ... well with salmon or tuna sandwiches for a quick, easy meal.

Brown sausage stirring to crumble, drain and set aside. ... milk and heat well. Use 2/3 cup instant mashed potatoes for thickening if desired.

Pick over beans, wash and drain. Place in soup pot, cover with about 2" of water. Bring to a rapid boil, covered. Remove ... used was not salty.

Cook potatoes in salted water ... chicken broth, milk, onions and cheese. Bring to boil, stirring so won't stick. Add thickening until creamy.

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