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Results 21 - 30 of 114 for herb stuffing
Preheat oven to 350°F. Place ... cooking spray. Spoon stuffing into dish. Cover and bake 25 to 30 minutes or until heated through. Serves 4.
In large skillet, cook celery ... roasting. Place remaining stuffing in greased baking dish. Bake ... Refrigerate leftovers. Makes about 2 1/2 quarts.
Pound or score steak lightly on both sides or have butcher cut a pocket in steak. Brown onion in butter; add mushrooms and cook 3 minutes. ...
In a large saucepan, saute the mushrooms, parsley, peppers, asparagus, onions, Pesto, and pepper in the oil over medium heat for 5 to 7 ...
Preheat oven to 350 degrees. Pound the steak or score it lightly on both sides. In a skillet, heat the butter. Add the onion and garlic and ...
Split and pound 2 whole ... of a soft herb cheese in the center of ... with bread crumbs. Fry in a fair amount of oil until golden brown and done.
Sauté onions and mushrooms in butter in medium heat until golden. In bowl combine parsley, crumbs, poultry seasoning, salt and ...
Halve eggs lengthwise; scoop out yolks into bowl. Set white halves aside. Mash yolks; blend in cheese spread, mayonnaise, mustard, green ...
Beat egg with milk; stir in 1/2 cup croutons. Let stand 5 minutes. Mix in ground beef and salt until well blended. Press into a 9-inch pie ...
In shallow baking dish arrange ... pepper.) Top with stuffing mix; dot with butter. Bake ... done. Top with cheese and bake until cheese melts.
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