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Results 21 - 30 of 1,030 for gravy flour water
21. SIRLOIN ROAST
Brown roast on all sides ... Add roast, hot water, catsup, vinegar, brown sugar, ... combine 2 tablespoons flour and 2 tablespoons water; stir ... stirring constantly until gravy is smooth and thickened. Serve with roast.
Soften toast with water. Mix with other ingredients. ... over meat. Stir flour in pan meat was cooked ... black pepper. When gravy thickens, pour over meat. Cover ... pot on low overnight.
Coat cube steaks in flour, oregano, garlic, and salt. ... tablespoons oil. Add water, wine, brown gravy mix, mushrooms, and green pepper. ... cooked rice. Serves 4.
Dredge cube steaks in flour, three at a time. ... two cups of water to Crock-Pot while the steaks ... to eat mix gravy packets (I use McCormick) with ... gravy thickens. Serves 6.
25. KIKI'S MEAT PIES
Preheat oven to 375°F. Brown ... with meat. Bring water to simmer in skillet and add gravy mix, seasonings and Worcestershire sauce ... a microwave or oven.
According to our family legend, ... bones with cold water and heat slowly. Add peppercorns, ... all cooked, make gravy with the stock by mixing some flour and water until smooth, add ... sprouts, or steamed cabbage.
Leftovers make a great "goulash" ... steak pieces in flour/salt/pepper mixture and brown on ... cooker. Pour in water, add steak, stewed tomatoes ... and onion pieces, gravy and mushroom soup. Cover, set ... baked potatoes or rice.
28. BEST BEEF TIPS
Heat water in microwave to almost boiling ... 4 hours. Optional gravy: Use slotted spoon to ... Add 1/4 cup flour and stir with wire whisk ... beef tips over rice.
29. TURKEY GRAVY
Simmer the turkey juice, then add a packet of gravy mix and a bouillon cube. ... too thin, shake flour and water in a plastic container, then ... hot with the turkey!
Preheat oven to 400°F. Sift ... Cut butter into flour mixture until mixture looks like ... desired thickness. If gravy is too thick, add a little milk, cream or water. If gravy is too ... (at least 10 minutes).
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