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gravy 2 lbs sausage
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gravy 2 lbs sausage
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21.
SAUSAGE GRAVY
How I make
Sausage Gravy
, submitted by 'An Ol ... eggs, fresh fruit, biscuits or bread, would be good to top with this most scrumptious sauce.
Ingredients: 2 (sausage ...)
22.
SAUSAGE GRAVY AND BISCUITS
Brown
sausage
, drain and set aside. Prepare
gravy
as directed on package. Mix ... are done, cut in half and pour
gravy
over biscuits and serve.
Ingredients: 3 (biscuits .. sausage ...)
23.
SAUSAGE GRAVY
Note: Original flavor Jimmy Dean pork
sausage
can be substituted -- just ... and pepper to taste. Serve hot over homemade buttermilk biscuits.
Ingredients: 5 (flour .. milk .. sage ...)
24.
BISCUITS AND SAUSAGE GRAVY
In a frying pan, brown
sausage
completely, drain grease. Add 3 ... split biscuits - pepper to taste. Quick, easy, great when snow is on the ground.
Ingredients: 4 (flour .. milk .. sausage ...)
25.
SAUSAGE - GRAVY POCKETS
You may want to use your own
gravy
recipe, if so omit mix and milk. Crumble and cook
sausage
in skillet over medium heat ... dipping sauce. Makes 16.
Ingredients: 4 (biscuits .. milk .. sausage ...)
26.
CHICKEN FRIED STEAK WITH SAUSAGE GRAVY
Combine egg and milk; mix ... towel. Serve with
sausage gravy
.
Gravy
: Brown pork
sausage
; ... in browned crumbled
sausage
and serve with steak.
Ingredients: 15 (flour .. milk .. paprika .. pieces .. salt .. sausage ...)
27.
SAUSAGE GRAVY
Fry
sausage
until crumbly. Salt and pepper ... stir in milk. Continue stirring until thickened. Serve over homemade biscuits or canned biscuits.
Ingredients: 5 (flour .. sausage .. sugar ...)
28.
SAUSAGE GRAVY
In a large skillet, cook pork
sausage
until browned, breaking it apart ... constantly. Cook until
gravy
is thickened. Stir in additional ... Serve over hot biscuits.
Ingredients: 8 (flour .. milk .. onion .. paprika .. sausage .. split ...)
29.
PORK SAUSAGE GRAVY AND BISCUITS
Cook
sausage
in medium saucepan until browned. ... whisk in milk, salt and pepper, stirring constantly, about 5 minutes. Serve over hot biscuits.
Ingredients: 6 (flour .. milk .. salt .. sausage ...)
30.
SAUSAGE GRAVY
Combine
sausage
into a large saucepan and ... Cook stirring until thickened. To serve, slice biscuits and spoon
gravy
over halves. Serves 4-6.
Ingredients: 9 (flour .. milk .. nutmeg .. onion .. salt .. sauce ...)
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