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graham cracker rhubarb
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graham cracker rhubarb
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21.
RHUBARB TORTE
Combine
graham cracker
crumbs and sugar with 4 ... and spread over
rhubarb
filling. Prepare vanilla pudding as ... with
graham crackers
. Cool.
Ingredients: 10 (cornstarch .. cream .. crumbs .. marshmallows .. rhubarb ...)
22.
RHUBARB OR APPLE CRISP
Mix flour, oatmeal,
crackers
, brown sugar, butter and ... crumbs on top. Bake at 350 degrees for 1 hour. Serve with whipped cream or ice cream.
Ingredients: 11 (apple .. cinnamon .. cornstarch .. crackers .. flour ...)
23.
RHUBARB DESSERT
Crust: Combine
graham cracker
crumbs, powdered sugar and butter. ... minutes; cool. Combine
rhubarb
and sugar; cook over low ... into crust and refrigerate.
Ingredients: 8 (crumbs .. jello .. marshmallows .. rhubarb .. sugar ...)
24.
RHUBARB DESSERT
Add package of Jello to hot
rhubarb
sauce. When it begins to ... Put into a
graham cracker
lined pan. Either pie or ... couple hours before serving.
Ingredients: 4 (crust .. jello .. sauce .. whip)
25.
RHUBARB ICE BOX TORTE
Save 1/2 cup of
crackers
for the top. Line 9 ... on box. Mix together. Spread on top, then sprinkle the 1/2 cup of crumbs on top. Refrigerate.
Ingredients: 11 (cornstarch .. jello .. marshmallows .. milk .. rhubarb ...)
26.
RHUBARB CHEESE CAKE
Press into 9 x 13 inch pan. Beat together. Spread on crumbs. Put into saucepan and let stand 10 minutes. Stir until sugar is dissolved. ...
Ingredients: 10 (cheese .. cream .. rhubarb .. sugar .. tapioca ...)
27.
RHUBARB SWIRL
Combine crumbs, sugar, butter; press ... saucepan only until
rhubarb
loses crispness. Drain, reserving liquid. ... knife. Chill overnight. Serves 9.
Ingredients: 13 (crumbs .. flour .. milk .. rhubarb .. sugar .. vanilla ...)
28.
RHUBARB DREAM
Cook
rhubarb
until soft. Add sugar, Jello ... P our over
graham cracker
crust. Keep some
graham cracker
mix to sprinkle on top. Chill and serve.
Ingredients: 6 (jello .. marshmallows .. pan .. rhubarb .. sugar ...)
29.
GRAMMA'S RHUBARB DESSERT
Put gelatin in
rhubarb
when hot and dissolve. Spread this mixture over crust and keep in refrigerator. Mix together.
Ingredients: 7 (rhubarb .. sugar .. whip ...)
30.
RHUBARB DELIGHT
Pour sugar over
rhubarb
in a saucepan. Let stand ... wavy motion (for contrast and visual appeal). Pour onto cooled crust, chill well and serve.
Ingredients: 9 (extract .. jello .. milk .. rhubarb .. vanilla ...)
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