Results 21 - 30 of 67 for graham betty

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Mix Cool Whip and peanut ... put in a graham cracker pie crust. Cool in refrigerator until firm, then spread 1/2 can of chocolate frosting on top.

Line a 9 x 13 pan with graham crackers. Mix the pudding and ... chocolate icing. This recipe is delicious but rich, so serve sparingly. Serves 12-15.

Butter 9 x 13-inch pan. Line with whole graham crackers. Mix 3 (6 ounce) ... crackers. Frost with Betty Crocker fudge frosting (can). Refrigerate for several hours before serving.

Line 9x13-inch pan with one layer graham crackers. In bowl mix 2 ... frosting. Refrigerate overnight or at least 10 hours. Cut into squares to eat.

Combine milk, sugar and pudding; ... a layer of graham crackers down first. Pour half ... lovers. Chill several hours before serving. Serves 12-16.



Make pudding using 3 cups ... Place layer of graham crackers to cover cake pan ... frosting. Cake can be put in freezer for a limited amount of time.

Heat oven to 350 degrees. Mix first 6 ingredients. Beat on low for 30 seconds, scraping bowl often. Beat on MEDIUM for 2 minutes, scraping ...

28. ECLAIR
Mix pudding according to package ... 9"x13" dish with graham crackers, cover with half the ... any left over frosting to cover gaps in crackers.

Beat 2 packages of vanilla ... glass dish with graham crackers. Spread half of the ... crackers. Ice with chocolate frosting. Store in refrigerator.

Line pan with crackers. Mix, on slow, 4 cups of milk and 2 boxes of pudding. Then add Cool Whip and mix again, until mixture is thickened. ...

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