Results 21 - 30 of 407 for fruit cocktail pie

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Layer all ingredients in a ... wafers Adding cherry pie filling, chocolate pudding made according ... add bananas, Drained fruit cocktail ending with cookies again. Chill ... until ready to serve.

Drain fruit cocktail very well. Measure 1/2 cup ... Pour into baked pie shell. Chill at least 2 ... garnish plus a teaspoon of whipped cream.

Butter or grease a 9x13-inch ... Pour in the fruit cocktail, spread it out evenly. Pour in the pie filling and mix around gently, ... Serve with Cool Whip!

Mix thoroughly. Beat 1 egg ... Add 2 cups (fruit cocktail), drained well. Put in ... other kinds of canned fruit such as pears, but drain well.

Drain fruit, reserving syrup. Add water ... of buttered 9-inch pie plate with whole vanilla wafers. ... few wafer; fill chinks in bottom crust.



Add lemon juice to Eagle Brand milk, add drained fruit. Fold in Cool Whip. Put in crusts and chill for 8 hours.

Preheat oven to 350 degrees. ... mix, pudding mix, fruit cocktail, coconut, oil, and cherries ... supreme cake mix in place of yellow cake mix.

Mix cocktail, pineapple, cherries, oranges, peach pie filling and bananas. Melt butter ... Mix with the fruit. Sprinkle with cinnamon. Bake ... 15 to 20 minutes.

Have first 4 ingredients cold. Mix all ingredients together and fold in Cool Whip last.

Add Cool Whip to pie filling and blend well. Fold the well drained fruit and marshmallows in. This salad ... serve it. Serves about 20 people.

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