3 tbsp. oil Heat the ... tablespoons oil. Stir-fry egg until it solidifies. Add #1 ... the rice is fried. Serves 2. Method for ... stand for 10 minutes.
Salad oil or other fat ... and put into egg mixture. Remove from egg mixture ... as you do French-fried potatoes. When well brown, remove ... cook the eggplant in.
Heat the wok, then add ... oil. Stir-fry the egg until it solidifies. Add salt, ... the rice is fried. Serve. Method for preparing ... stand for 10 minutes.
Saute green onions and peas ... in center. Pour egg into well, and cook until ... rice mixture into eggs. Add soy sauce, stirring well. Yield 6 servings.