Results 21 - 30 of 31 for edible flour

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Mix all dry ingredients. Add oil and water. Cook over medium heat until consistency of mashed potatoes. Store in plastic bag or airtight ...

Combine and cook ingredients over medium heat, stirring constantly until it has playdough consistency. Do not overcook. Store in a covered ...

In a heavy aluminum saucepan, mix dry ingredients. Add oil, water and coloring. Beat until smooth. Cook for 3 minutes on medium heat or ...

Mix above ingredients. Cook over medium heat until ball forms. Separate into 2 or 3 balls. Add food coloring and knead until smooth.

Preheat oven to 350 degrees. Cream butter and sugars. Add eggs. Mix together dry ingredients. Blend well into creamed mixture. Separate ...



Cook over low heat and stir until firm.

Mix dry ingredients together thoroughly. Mix liquids together. Mix 2 together and knead until smooth. Have fun.

Mix together all ingredients and cook for 3-5 minutes over low heat until it forms a soft ball stage. Be sure to cook long enough. Add food ...

Mix together flour, salt, and cream of ... while and knead. Add a few drops of food coloring and/or flavorings (mint, almond, etc.) for fragrance.

In sauce pan, combine dry ingredients. Add oil, water and food coloring. Cook over medium heat, stirring constantly until doughy. Knead. ...

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