1 c. all-purpose flour
1 c. water
1 tbsp. oil
1/2 c. salt
2 tsp. cream of tartar
Food coloring, of choice

Mix together all ingredients and cook for 3-5 minutes over low heat until it forms a soft ball stage. Be sure to cook long enough. Add food coloring to water before cooking, not after. May wish to add a few drops of flavoring to make it smell good. Store in airtight container or ziplock bag.