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Results 21 - 30 of 267 for easy peach cobbler 13x9
Preheat oven to 400°F. Mix ingredients together in a greased casserole dish. Bake at 400°F on top shelf until golden brown.
Pour peaches into large pyrex dish. Sprinkle 1/2 cup sugar over top. Mix together dry ingredients. Add egg and mix until crumbly. Sprinkle ...
Spread pie filling evenly in bottom of 13x9 inch pan. Sprinkle with dry ... butter over entire cobbler. Sprinkle top with chopped ... degrees for 30-40 minutes.
Fresh peaches are recommended. May ... so, bake in 13x9-inch dish. Glass baking dishes ... Serve warm with ice cream or cold with whipped cream.
Preheat oven to 350°F. Place frozen peaches in a 9x13-inch baking pan. Sprinkle cake mix over frozen peaches. Pour 7-up soda over top of ...
Preheat oven to 350°F. Allow butter to soften. Blend sugar and butter on low. Slowly add flour and milk. Drain 1 can peaches and pour into ...
Pour can of peaches into 9x13-inch pan (juice also). Combine cake mix and butter until crumbly. Sprinkle on top of peaches. Sprinkle with ...
Very good served warm with vanilla ice cream! Preheat oven to 375°F. Melt butter in a 8x11-inch baking dish in oven. Meanwhile, in a medium ...
Place peaches and juice in an 8 x 10 baking pan and dot with extra butter. To make pastry, combine butter, sugar, egg, and vanilla. Stir in ...
Melt butter in a 9 x 13 inch baking pan. Mix together the flour, sugar and milk. Pour mixture into the pan. Spread peaches including syrup ...
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