| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 88 for duncan hines cherry pie
Preheat oven to 300 degrees. ... cool, top with pie filling. Chill before serving. Store ... cans for more topping - one can is kind of sparse.
Preheat oven to 300 degrees. ... cool, top with pie filling; chill before serving. Store ... also be baked in 2 (9 inch) pans for 40-45 minutes.
Preheat oven to 300 degrees. ... cool, top with pie filling, chill before serving. Store in refrigerator; freeze if desired covered with foil.
24. CHERRY CRUNCH
In 8 x 12 inch ... dish smooth the cherry pie filling, then the pineapple on ... degrees for about 45 minutes or until golden brown. It is delicious!
25. CHERRY CRISP
Mix together cake mix, butter ... set aside. Mix pie filling and lemon juice together. ... warm or cooled with whipped cream or vanilla ice cream.
26. CHERRY CRUNCH
Spread pie filling into a 9 inch ... melted butter and pecans until crumbly. Spread over cherries. Bake for 40 to 50 minutes in a 350 degree oven.
Butter baking dish (13 x 9 x 2 inches). Spread cherry pie filling over bottom. Top with ... 350 degrees for 45 minutes or until lightly browned.
28. CHERRY CRUNCH
In an 8 x 12 inch pan smooth the cherry pie filling. Then pineapple on top ... Bake in 350 degree oven for about 45 minutes or until golden brown.
Put pie filling in large bowl and ... chocolate chips, stirring until melted. Add pecans. Pour over hot cake. Stays very moist for several days.
Pour cherry pie filling in 9 x 14-inch ... want. Then melt butter and dribble over the cake mix and nuts. Set stove at 300 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables