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Results 21 - 30 of 48 for crockpot dips
Combine all ingredients into a ... LOW and let cook for 2 hours, stirring occasionally. Serve with your favorite chips. Dip may be refrigerated.
Combine all ingredients in slow cooker, cover and cook on high for 2 hours or until heated through. Stir once or twice. Serve with Tortilla ...
In a medium sized Crock-Pot put in your pepperoni, cream cheese and soup. Turn the Crock-Pot on LOW, stirring occasionally until melted. ...
Brown the ground beef, sausage, and onions together. Drain well. Add to Crock-Pot or regular pot then add salsas. Chop Velveeta down to ...
First cut cheese into 1-inch cubes. Place cheese in Crock-Pot and melt on medium heat. When cheese is almost melted add both cans of ...
Combine all ingredients, except bread, in Crock-Pot. Cover and cook on HIGH for 45 minutes, stirring occasionally. Turn to LOW when ...
Brown sausage in skillet; drain well. While sausage is browning, go ahead and put the cream cheese blocks and the Rotel into the Crock-Pot. ...
28. CHEESY PARTY DIP
Cut Velveeta into 1/2-inch thick slices. Pour entire can of Hormel chili and jar of salsa into the Crock-Pot. Put into Crock-Pot on HIGH ...
Brown sausage in skillet. Drain grease. Add room temperature block of cream cheese, stir until melted. Add in 2 cups of salsa. Transfer to ...
Brown meat and onion and ... several hours, stirring frequently. Serve as dip with Fritos. Thicken with cornstarch if needed or add more cheese.
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