Results 21 - 30 of 35 for comstock fruit

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Mix all together. Serve. Keep in refrigerator.

Grease 9 x 13 inch ... on top of fruit. Take stick of butter ... or until golden brown, at 350 degrees. Serve with whipped cream or ice cream.

With oven temperature 350 degrees, ... mixture into pan. Add fruit and stir in lightly. Bake at 350 degrees until done (approximately 25 minutes).

Beat 1 1/2 pounds (24 ... cake for 5 minutes at 300 degrees. Cool completely before adding fruit topping (optional). Refrigerate before serving.

Mix 1 teaspoon almond extract into pie filling. Pour into oblong pan, 7 1/2 x 11 x 1 1/2 inch deep. Sprinkle box of cake mix over filling. ...



You can use fresh apples or fruit, too. Mix together flour, ... remaining dough and crumble over top of apples. Bake at 350 degrees for 60-75 minutes.

NOTE: If batter is hard, ... of Crisco. Spread fruit pie filling over batter. Keep ... cream. Use cherry, apple, blueberry, peach pie filling.

Mix together and chill. (Approximately 15-20 servings.)

Combine first 4 ingredients, including juices, in a medium size mixing bowl; allow to chill at least a half hour. Just prior to serving ...

Preheat oven to 350°F. Melt ... top of the fruit, completely covering the fruit. ... bubbling. Serve warm or cold with whipped topping. Enjoy!

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