Results 21 - 30 of 41 for cold taco salad

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Combine biscuit mix and water, stirring with a fork until blended. Press mixture into bottom of a lightly greased 12x8x2 inch baking dish. ...

Combine biscuit mix and water ... sour cream and salad dressing. Spoon over meat mixture. ... until lightly browned. Cut into squares to serve.

Grease square 8 x 8 x 2 inch baking dish. Cook and stir ground beef until brown; drain. Mix sour cream, mayonnaise, cheese and onion. ...

Preheat oven to 375 degrees. Brown ground chuck. Prepare taco seasoning as package directs. Mix sour cream, salad dressing and cheese. Mix Bisquick ... lettuce and taco sauce.

Brown hamburger and drain; add taco seasoning, salad dressing, cheese and onion. Mix ... Bake at 375 degrees until light brown, 25-30 minutes.



Add seasoned salt to beef and mild picante sauce, about 1/4 cup to beef. Heat oven to 375 degrees. Grease square baking dish, 8 x 8 x 2 ...

Spread the rolls on a 10 by 15 inch cookie sheet. Bake as directed on the can. Cool. Beat together the cream cheese, mayonnaise and ...

Heat oven to 375 degrees. Grease square baking dish, 8 x 8 x 2 inches. Cook and stir ground beef until brown; drain. Mix sour cream, ...

Heat oven to 375 degrees. ... Mix sour cream, salad dressing, cheese, and onion; reserve. ... dough are light brown, 25-30 minutes. 5-6 servings.

Heat oven to 375 degrees. Grease square 8x8x2 inch baking dish. Cook and stir ground beef until brown, drain. Mix sour cream, mayonnaise, ...

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