2 c. biscuit mix
1/2 c. cold water
1 green pepper, chopped
1 carton sour cream (8 oz.)
1/3 c. mayonnaise or salad dressing
Paprika
2 cloves garlic, minced
1 sm. onion, chopped
1 can tomato sauce (8 oz.)
1 c. sharp cheddar cheese

Combine biscuit mix and water until blended. Press into bottom of 12 x 8 greased baking dish. Bake at 375 degrees for 9 minutes. Cook ground beef, green pepper, garlic and onion in large skillet, stirring to break up meat. Stir in tomato sauce. Spoon over crust. Combine sour cream and salad dressing. Spoon over meat mixture. Sprinkle with paprika and cheddar cheese. Bake at 375 degrees uncovered for 25 minutes or until lightly browned. Cut into squares to serve.