Results 21 - 30 of 30 for cholesterol free cakes

Previous  1  2  3  

Heat oven to 350 degrees. ... 1 cup. Beat cake mix (dry), 1 tablespoon of ... cream and if desired sprinkle with remaining grated orange peel.

Combine all ingredients and put ... Blend together first 5 ingredients. Cook until clear. Add butter and vanilla. Pour on cake while both are warm.

Heat oven to 350 degrees. ... or cool. Store cake in refrigerator. 12 servings. High ... 1 1/3 cups plus 2 tablespoons. Bake as directed above.

Grease and flour 2 (9 inch) layer cake pans. In large bowl combine ... 40 to 45 minutes. Fill and frost with whipped cream. Makes 12 servings.

Preheat oven to 350 degrees; ... Sprinkle over reserved cake batter. Cut through batter with ... warm applesauce if desired. Makes 9 servings.



Beat the butter and sugar until light and creamy; add the milk, then fruit and lastly, the salt, flour, baking powder and spices sifted ...

Grease and flour a 13 x 9 x 2 inch baking pan. Preheat oven to 350 degrees. Mix bran, flour, baking powder, baking soda and pumpkin pie ...

Sift together: Add: Bake in ... Boil 3 minutes. Add 6 ounces chocolate chips and one cup miniature marshmallows. Beat. When cool, spread on cake.

Preheat oven to 350 degrees. ... Sprinkle over reserved cake batter; cut through batter with ... Serve with warm applesauce. Makes 9 servings.

Cook the raisins in water, simmering until 1 cup of liquid remains. Set aside to cool while you cream the sugar and butter. Add the raisins ...

Previous  1  2  3  

 

Recipe Index