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Results 21 - 30 of 321 for chip pie
Heat oven to 375 degrees. Sprinkle chocolate chips over bottom of pie crust lined pan; top with ... whipped cream. Store in refrigerator. 8 servings.
Beat eggs with sugar, salt ... hand. Add chocolate chips and mix thoroughly. Pour into unbaked 10-inch pie shell. Bake at 400 degrees ... until firm on top.
Mix sugar, flour, butter, eggs and vanilla. Stir well. Add chocolate chips. Pour into pie shell. Bake 1 hour at 300 degrees.
Preheat oven to 325°F. Beat ... Stir in chocolate chips and nuts. Pour into pie shell and bake for 55-60 ... warm with ice cream or cool whip.
Preheat oven to 350°F. Beat ... and vanilla. Toss chips with flour; add to mixture. ... thickened and smooth. Immediately spread over pie.
Beat eggs well. Add syrup, ... Stir in chocolate chips and pecans. Pour in unbaked pie shells. Bake at 350 degrees ... deep dish - 60 minutes.
Melt butter and set aside. ... vanilla. Stir in chips and nuts. Pour into pie shell and bake at 350°F ... Cool in refrigerator or overnight.
Prepare pie crust according to package directions ... F. Sprinkle chocolate chips over bottom of pie crust ... Store in refrigerator. 8 servings.
Mix eggs, butter, flour and sugar together, then add chips and nuts. Pour into pie crust and bake at 325°F for 1 hour.
In large bowl, beat eggs ... sugar. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie crust. Bake at 325°F for 1 hour.
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