Results 21 - 29 of 29 for chinese hash

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Brown meat until crumbly, add onions, celery, peas, soups and water. Stir in mushrooms, rice, soy sauce and pepper. Turn into lightly ...

Brown meat. Add next 6 ingredients and mix well. Add all rest except noodles. Put in casserole. Bake covered at 350 degrees for 45 minutes. ...

Stir all ingredients together and place in 9 x 13 inch oven-proof dish. Melt 1 stick of butter and pour over top. Cover with the foil and ...

Brown meat until dry and crumbly. Add onions, celery and rice. Dilute soups with 3/4 can warm water. Put in casserole. Add above ...

Brown beef and onion; drain fat off. Then add other ingredients and bake 1 1/2 hours.

Preheat oven to 350 degrees. Brown ground beef and onions; add celery, peas, soup and water. Pour into a 2 1/2-3 quart casserole and stir ...

Fry meat and onion; add remaining ingredients. Bake for 1 1/2 hours at 350 degrees, stirring several times. Serves 10.

Melt shortening in pan; brown onions and celery until golden. Add ground beef and cook until redness is gone. Put rest of ingredients, ...

1. Brown meat and onions. 2. Combine all ingredients except noodles. 3. Bake 350 degrees for 30 minutes, covered. 4. Uncover, bake 30 ...

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