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Results 21 - 30 of 46 for chinese bake
Mix together Karo syrup and sugar in frying pan or electric skillet. Bring to a boil. Add peanut butter and heat until bubbly over medium ...
Place ribs in large pan (pressure cooker base), cover with water and add 2 tablespoons vinegar bring to boil, simmer for 15 minutes and ...
(Or one family size bag ... of soup mixture. Bake uncovered, at 350°F for about ... chicken broth, if needed, while the casserole cooks. Servings: 6.
24. NO BAKE COOKIES
Melt chips in heavy pan. Remove from heat. Stir in peanut butter. Mix well. Add noodles and marshmallows. Stir until mixture can be ...
25. BAKED CHOP SUEY
Saute hamburger and onion. Drain. ... mix well. Top Chinese noodles on the casserole the ... a side dish. Bake 1 hour at 350 degrees uncovered.
Melt butterscotch morsels and add ... Add shoestring potatoes or chinese noodles. Add chopped nuts. Mix all. Drop by teaspoonful on waxed paper.
27. BAKED CHOP SUEY
Brown meat. Mix all ingredients together. Bake covered for 1 hour at 300 degrees.
Brown meat. Partially cook celery ... casserole. Cover and bake 1 hour at 350 degrees. ... baking time is up, sprinkle on the noodles. Serves 6.
29. NO BAKE COOKIES
Melt bits in hot water, mix in noodles and nuts with fork. Drop on waxed paper and cool.
30. NO BAKE CANDY
Melt butterscotch and chocolate bits. Add peanuts and noodles; mix. Drop by teaspoon on waxed paper. Let cool. Enjoy.
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