Mix. Shape in balls and brown. Remove meatballs and make gravy. Stir flour ... can cream of chicken soup. Heat to boiling and ... omit the Worcestershire sauce.
In a bowl combine egg ... mixture into 48 meatballs. Place meatballs in a ... meatballs. Combine sauce and transfer to bowl. Serve. Makes 48 meatballs.
Mix all the ingredients for the meatballs. Roll into 1 inch ... done. Drain fat. Swedish Meatballs: Mix either 2 cans: ... 1 cream of chicken soup) together. Thin with milk. ... 5 minutes. 4 servings.