Results 21 - 30 of 439 for chicken rolls ham cheese

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Preheat oven to 350°F. Pound each chicken breast to 1/4-inch thickness. Cut cheese and Prosciutto slices into halves. ... Prosciutto on chicken. Roll to enclose filling. Secure with ... dish. Dip chicken rolls into butter. Roll in crumb ... done and golden brown.

Pound chicken until 1/4 inch thick (flat). Place 1 slice ham, 1 slice cheese and 1/4 of spinach on flat chicken breast. Roll chicken breast from pointed end ... once every 5 minutes.

Place raw chicken between 2 sheets of waxed ... Place slice of cheese on each piece of chicken, then slice of ham on each piece of cheese and then roll up. Use a toothpick to hold roll closed. Brown rolls in butter. Pour on sauce ... until done. Stir occasionally.

Pound each thigh until thin. ... portion of Swiss cheese and ham on each. Add salt and pepper. Roll up and tie with thread. ... and saute the chicken rolls until brown, no more than ... Gamay Beaujolais or Riesling.

Quickly dip tortillas in hot ... Combine whipped cream cheese, mayonnaise, mustard, garlic powder, ... on each tortilla. Roll up tightly as a jelly ... Makes 25 roll ups.



Boil chicken until done. Then cut chicken ... each piece with ham and cheese; roll up and secure with toothpicks. ... minutes in 350°F oven.

Add cream cheese to Hidden Valley Ranch and ... or 3 slices ham, roll up and cover with wax ... Mix can of chicken, chopped olives, drained pimento ... on platter and serve.

With flat side of meat mallet, pound chicken to 1/4 inch thickness. Place ham slice, cheese slice and 1/4 of broccoli ... each chicken half. Roll. Place chicken seam side ... tender. Serve with rice.

Spread a thin layer of ... tortilla. Top with cheese slice and lettuce leaf. Place ... end of tortilla. Roll up together around pickle spear ... and fun to eat!

Place 1/2 slice of ham and cheese on each piece of meat. Roll up, secure with wooden picks. ... heat, lightly brown rolls on all sides, reduce heat ... or noodles. Serves 4.

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