| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 43 for chicken cutlet rice
Coat chicken in Wondra flour, brown in ... foil. Bake at 350 degrees for 30 minutes. Cook rice. Serve with green salad and white wine. Serves 10.
Grease a 13 inch baking dish and sprinkle with Minute Rice. Mix mushroom soup with ... to rice. Add chicken cutlets which have been cleaned and ... degrees for 2 hours.
23. DRAGON CHICKEN
Saute' chicken and garlic in oil (if ... thickens and comes to boil, add more liquid, if necessary. Cook one minute. Spoon over rice. 4 servings.
24. CHICKEN AND RICE
Mix mushroom soup with milk, rice, mushrooms (including liquid) and ... baking dish place chicken, then pour rice mixture ... bake 1/2 hour longer.
In small bowl combine vinegar, ... cooking spray. Arrange chicken on baking sheet and broil, ... seed. Stir dressing again and pour over salad.
Pull skin from chicken breasts; slice meat thin. Trim ... mixture cooks, prepare rice with boiling water and salt, ... sauce, if you wish. Serves 6.
Combine flour, salt and pepper. Coat chicken and shake off and reserve ... minutes or until tender. Serve over rice. Garnish with remaining parsley.
1. Fry chicken cutlets in skillet after dipping in ... brown. 2. Cook rice as directed and pour cream ... chicken cutlets and serve with a vegetable.
Cook broccoli and arrange in ... Pam. Arrange cooked chicken slices or cubes on top ... lightly browned. Serve over cooked rice. Makes 3-4 servings.
Fillet chicken cutlets to 1/4-1/2 inches thick, 3-4 ... warm the Italian bread. Meal will take 30 minutes to prepare and serve up to six people.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables